FROZEN YOGURT WITH FRUIT
Time: average
- Difficulty: Low
Ingredients for 6 people
150 gr lean white yogurt
8 gr of vanilla
60 gr of raspberries
60 gr of blueberrie
2 strawberries
1 tablespoon of honey
Chopped hazelnuts
Procedimento
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Freezing
FRUIT PREPARATION
Cut the raspberries in half and the strawberries into wedges.
YOGURT PREPARATION
Aromatize the yogurt with vanilla and fill the silicone moulds alternating yogurt with fruit and ending with the hazelnut grain mixed with honey.
SHOCK FREEZING
Put everything in the Freddy with the shock freezing function for about an hour and 40 minutes, then turn out the frozen yogurt and serve after 5 minutes.
Suggerimenti
You can prepare a large quantity of frozen frozen yogurt popsicles, freeze them with the function of shock freezing Freddy and keep them in the freezer for up to 6 months.
