Preparation time: 10 minutes
Ingredients for 6 people
1 Panettone
200 gr of Reblochon cheese
2 tablespoons of bitter orange jam
STEP 1
Cut the panettone into cubes and toast them on all sides in a preheated non-stick pan. Serve the panettone with pieces of Reblochon cheese and a teaspoon of bitter orange jam.