Dessert
Orange muffin
Ingredients
- 125 gr of flour
- 70 gr of cane sugar
- ½ sachet of baking powder
- A pinch of cinnamon
- 100 gr of ricotta
- 100 gr bitter orange marmalade
- ½ glass of orange juice
- Icing sugar
Times
- Preparation time: 20 minutes
- Cooking time: 25 minutes
- Delicate freezing time: 2 hours
Features
- GENTLE FREEZING AT -18°C
Difficulty
- Easy
Proceeding
Mix all the dry ingredients in a bowl and then add the damp ones.
Divide the dough into 10 silicone moulds from muffins. Bake the muffins in the preheated oven at 180ºC for about 25 minutes. Serve the muffins with icing sugar on top.
Divide the dough into 10 silicone moulds from muffins. Bake the muffins in the preheated oven at 180ºC for about 25 minutes. Serve the muffins with icing sugar on top.
Tips
You can prepare an abundant quantity of muffins and freeze them with the function of delicate freezing of Freddy, then you can store them in the freezer for about 8 months. If necessary, all you have to do is remove the necessary muffins from the freezer and regenerate them for a few minutes in the preheated oven to 180ºC.