BLAST CHILLING

To store any cooked food in the fridge for up to 7 days.

Fresco® quickly cools hot food, blocks bacterial growth, and guarantees the freshness and fragrance of food for up to 7 days!

Cook when you have the time and desire to do so. You eat fresh every day, as if by magic.

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GENTLE FREEZING

An indispensable function for more delicate foods that are stored in the freezer.

Fresco® gradually lowers the temperature of hot and/or delicate foods for quick but non-aggressive freezing.

A perfect opportunity to freeze cooked foods, even those that are particularly delicate, such as leavened and baked goods.

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SHOCK FREEZING

For a perfect freezer storage for up to 6-8 months.

The faster is the freezing, the better the product quality is maintained. Upon thawing, you will find the food fresh, tasty and consistent, as if it had never been through the freezer.

Thanks to Fresco®, the organoleptic properties, flavors and colors of foods will remain unaltered.

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CONTROLLED THAWING

Gentle thawing, which does not spoil foods.

With Fresco® you thaw foods quickly and consistently, retaining their natural moisture and fragrance.

To find them as freshly cooked or bought, without any alteration.

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CUSTOMISED PRESERVATION

Dedicated storage for special foods

Maintain products that require special storage at a set temperature.
Such as ice cream (-12°C), tartare (0°C) or melted chocolate (40°C).

To store food, even the most delicate.

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BOTTLE COOLING

To always be ready in case of unexpected guests.

You'll be able to serve chilled wine in just 15 minutes, a comfortable solution to solve space problems in the refrigerator, especially in summer and during dinner parties!

Fresco® it only takes a few minutes to chill any kinds of drinks!

You'll be able to serve chilled wine in just 15 minutes, a comfortable solution to solve space problems in the refrigerator, especially in summer and during dinner parties!

Fresco® it only takes a few minutes to chill any kinds of drinks!

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NATURAL PROOFING
For more digestible doughs of bread, pizza, brioches, and focaccia.

With Fresco®, you finally have the opportunity to get a natural leavening, without any influence from the outside.
An ideal function if you want to make fresh bread every day, pizzas for your evenings with friends, brioches for a healthy breakfast every morning.

To get light and digestible yeast products.

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LOW TEMPERATURE COOKING
To cook meat and fish gently, enhancing their taste.

Cook meat and fish gently, up to 75°C. It enhances the flavor of foods, preserving their natural moisture, texture and nutritional properties.
Slow cooking at low temperature has its roots in history, but today it represents one of the finest cooking techniques, available only in the best restaurants.

With Fresco® you can bring it into your home and use it every day.

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READY MEAL
To find a hot dish at your return.

Leave a dish as it was in the fridge when you leave, set it to regenerate, find it warm when you return, store it at holding temperature if you're running late.
It's always nice to come home and find something ready to eat waiting for us. Especially if we have prepared it with our own hands.

A simple function dedicated to everyone.

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