The package includes the following accessories
Freddy
The built-in multifunctional blast chiller
Real creativity in the kitchen is choosing when.
Freddy is the first rapid blast chiller designed for domestic use, with a minimalist design and appeal for all kitchens.
Freddy is the first rapid blast chiller designed for domestic use, with a minimalist design and appeal for all kitchens.
Freddy lets you go back to the exact moment when the ingredients are fresh, the dishes are just cooked, the temperature is ideal. It safeguards the essence of vitamins, colours and aromas until the perfect occasion. Seasonality becomes a fluid concept, without boundaries.
The blast chilling technology is as gentle as a caress, enhancing the properties of each foodstuff – yet it is so fast that it stops bacterial growth. The blast chiller is an invaluable ally, capable of tripling the duration of raw or cooked foods, transforming each dish into a sensorial experience that transcends the limits of time. For those who seek the authentic and unmistakable taste of freshness, always.
Freddy is equipped with an easy, intuitive, and engaging display. A user-friendly technology that respects the nature of every food. Over 30 functions, all in one simple touch. With stylised icons, a multi-language display and immediate visual pathways, the software straightforwardly guides users through all the functions, including the most advanced ones.
Standard equipment:
Stainless steel grilles (2 for Freddy 45, 3 for Freddy 60) / Core probe
Freddy is equipped with an easy, intuitive, and engaging display. A user-friendly technology that respects the nature of every food. Over 30 functions, all in one simple touch. With stylised icons, a multi-language display and immediate visual pathways, the software straightforwardly guides users through all the functions, including the most advanced ones.
Standard equipment:
Stainless steel grilles (2 for Freddy 45, 3 for Freddy 60) / Core probe
Dimensions
45
60
Built-in dimensions: W 595 D min. 595 H 450 mm
Finish
Brushed steel
Handle
Anodized steel
Real creativity in the kitchen is choosing when.
Freddy is the first rapid blast chiller designed for domestic use, with a minimalist design and appeal for all kitchens.
Freddy is the first rapid blast chiller designed for domestic use, with a minimalist design and appeal for all kitchens.
Freddy lets you go back to the exact moment when the ingredients are fresh, the dishes are just cooked, the temperature is ideal. It safeguards the essence of vitamins, colours and aromas until the perfect occasion. Seasonality becomes a fluid concept, without boundaries.
The blast chilling technology is as gentle as a caress, enhancing the properties of each foodstuff – yet it is so fast that it stops bacterial growth. The blast chiller is an invaluable ally, capable of tripling the duration of raw or cooked foods, transforming each dish into a sensorial experience that transcends the limits of time. For those who seek the authentic and unmistakable taste of freshness, always.
Freddy is equipped with an easy, intuitive, and engaging display. A user-friendly technology that respects the nature of every food. Over 30 functions, all in one simple touch. With stylised icons, a multi-language display and immediate visual pathways, the software straightforwardly guides users through all the functions, including the most advanced ones.
Standard equipment:
Stainless steel grilles (2 for Freddy 45, 3 for Freddy 60) / Core probe
Freddy is equipped with an easy, intuitive, and engaging display. A user-friendly technology that respects the nature of every food. Over 30 functions, all in one simple touch. With stylised icons, a multi-language display and immediate visual pathways, the software straightforwardly guides users through all the functions, including the most advanced ones.
Standard equipment:
Stainless steel grilles (2 for Freddy 45, 3 for Freddy 60) / Core probe
Features Freddy 45 - Satin steel with anodized handle and brushed steel dashboard
Built-in dimensions
W 595 mm
D 595 mm
H 450 mm
Voltage
220 - 240 V / 50 Hz
Max. absorbed power
500W
Total current draw
2.2 A
Capacity
40 liters
Blast chilling cycle output (+90°C to +3°C)
3,5 kg
Shock freezing cycle output (+90°C to -18°C)
3 kg
Compressor power
0.33 Hp
Refrigerant
R290
Net machine weight
44 kg
Total number of wire shelves
2
Finishes available
All products in the collection can be customized with any material of the De Castelli range.
Brushed steel
Black glass
Délabré stainless steel
Striped délabré stainless steel
Délabré brass
Striped délabré brass
Délabré copper
Striped délabré copper
A user-friendly technology that respects the nature of every food
Freddy combines blast chilling to slow heating, managing temperatures from -35°C to +80°C. Over 30 functions, all in one simple touch: you can select directly the desired food or explore the cold, hot functions, or the special preset ones, to make the most of Freddy’s extraordinary potential.
Prolonging authentic flavour
To rapidly lower the core temperature of hot and freshly cooked food down to +3 °C. In this way, it ensures the quality, flavour, colours and aromas of food, tripling their duration.
To store any cooked food in the fridge up to 7 days.
That moment of eternal freshness
Blast chilling makes it possible to leave the natural goodness of food unaltered, even storing it in the freezer for over 6 months, preserving flavour, texture and nutritional properties. When consumed, you will enjoy the same original freshness and quality, as if time had never passed.
For preserving in the freezer up to 6-8 months.
The ability to seize the moment
This cycle lowers the temperature to +3°C and then gradually drops to -18°C: the result is rapid but non-aggressive freezing, ideal for hot or particularly delicate foods.
An indispensable function for the most delicate foods that must be stored in the freezer up to 6-8 months.
Anticipation savoured now
Proper preservation is the secret to maintain intact the quality of food. Specific temperatures, which are hardly reached in a household freezer or refrigerator, are essential to preserve authentic textures and flavours, even the most delicate, over time. This feature makes it possible to store any food at its ideal temperature, respecting its nature: from the freshness of a perfect tartare at 0°C to the irresistible creaminess of artisanal ice-cream at -12°C.
To preserve food at the perfect temperature, even the most delicate, before serving it.
The calm that intensifies flavours
Slow, even cooking enhances meat and fish. This method makes it possible to preserve the natural
succulence of foodstuffs, enhancing the complexity of their flavours and ensuring softness that melts in the mouth.
succulence of foodstuffs, enhancing the complexity of their flavours and ensuring softness that melts in the mouth.
To cook meat and fish gently, enhancing their flavour.
Synchronised with your time
The pleasure of coming back home and finding a hot and steaming dish, as if just cooked. This feature makes it possible to store your favourite food at the ideal temperature, as if it were in the fridge, and then to take it to the right temperature for eating at the scheduled time, without affecting texture or flavour.
So that when you get back home you can find the warmth and aroma of a dish ready to be enjoyed.
When it is all a matter of degrees
Controlled leavening at a constant temperature allows the yeast contained in bread, pizza, and brioches to work its magic. Freddy ensures all leavened products have an intense flavour, a light structure, the right crumbliness and, above all, better digestibility.
For more digestible dough of bread, pizza and brioches.
The safe flavour of the sea
The safety of eating raw fish without any worries: this function destroys microorganisms and parasites that are potentially harmful to your health. A convenient and effective method that protects the quality of fish and respects its freshness, texture, and authentic taste.
To enjoy raw fish in utter safety.
Pleasure should be savored at the right moment
It only takes a few minutes to chill wine and beverages, and be able to offer refreshing aperitifs to your guests. Freddy chills bottles at a speed of approximately -1°C per minute, ensuring the pleasure of enjoying drinks at the ideal temperature.
To be always ready when unexpected guests arrive.
The secret of perfect preparations
Constant temperature control is the secret to obtaining delicious, velvety yoghurt, made at home with simple and natural ingredients, with no preservatives or additives. From traditional recipes to plant-based alternatives, such as almond or soy, every variant is creamy and wholesome, suited to meet every dietary preference.
To make creamy and natural yoghurt at home.
Pure crystals
Make pure, solid and compact ice cubes in minutes, with flawless transparency. They are the perfect complement to cool aperitifs and any other beverage with style.
To serve your favourite cocktails with the addition of crystalline ice.
Freshness ready for use
Quickly bring the food you have just purchased back to the optimal temperature, to keep it fresh longer and extend its shelf life. Particularly useful to protect fruit, vegetables, cold cuts, meat, fish and dairy that got unavoidably warmer on the way home from the supermarket from thermal stress.
To extend the shelf life of your shopping in the fridge.
The second course takes the floor
Endless possibilities that enhance every cut of meat. From prolonged preservation, thanks to cooling and freezing, to slow and soft cooking, up to the heightening of flavours with marinades.
To enhance meat in all its versatile preparations.
Blast chill any type of cooked food and store it safely in the refrigerator for up to seven days.
Optimise the preservation of vegetables. This function exploits the benefits of blast
chilling and freezing to maintain the bright colours, the vitamins and the crunchiness of vegetables. It respects the quality and organoleptic properties of vegetables and preserves their freshness over time.
chilling and freezing to maintain the bright colours, the vitamins and the crunchiness of vegetables. It respects the quality and organoleptic properties of vegetables and preserves their freshness over time.
To enjoy the authentic flavour of fresh vegetables at any time.
Family recipes, as if just made
Quickly chill or freeze soups and sauces, even boiling hot, to preserve them for longer. Suitable for
large quantities as well as for convenient single portions. Convenience and quality meet to ensure speed and safety with freer time management in the kitchen.
large quantities as well as for convenient single portions. Convenience and quality meet to ensure speed and safety with freer time management in the kitchen.
To chill or freeze liquid preparations, even if boiling hot.
Timeless delights
The secret of perfect desserts is controlled management of leavening, calibrated with precise chilling that stabilises the preparation, all the way to freezing to preserve structure and softness. Furthermore, it also simplifies the critical unmoulding operation, making it easy to detach cakes from moulds, for impeccable presentations.
For flawless cakes with fine pastry shop quality.
The culture of leavening
The perfection of leavened goods at your fingertips. It lets you precisely manage every step, from leavening to immediate chilling when necessary. Lastly, freezing preserves the structure and consistency of any type of dough over time, to enhance its authentic flavour.
To rediscover the delectable aroma of homemade bread and pizza, as if just out of the oven.
Find out more
Discover the news and the usage tips dedicated to Freddy and the world of Irinox Home.
Have fun with Freddy in the kitchen
Original tips and mouth-watering recipes to unleash your creativity in the kitchen. All you have to do is lace up your apron, and enter the world of Irinox Home!
